Pronto Peanut Clusters Recipe
Yield: 25 servingsRecipe by luhu.jp
Ingredients:
6 ounce: Semisweet chocolate chips,
1 cup: Dry-roasted peanuts,
1/4 cup: Chunky peanut butter,
Directions:
Recipe by: 365 Great Chocolate Desserts - ISBN 0-06-016537-5
Preparation Time: 0:12 1. In a 1-qt glass bowl, combine chocolate
chips and peanut butter. Heat in microwave on High about 1 1/2 mins,
until melted and smooth when stirred. Stir in peanuts.
2. Drop by teaspoonfuls onto a wax paper-lined baking pan to make 25
clusters. Refrigerate until set, 30 to 60 mins. Cover and keep
refrigerated until serving time.
Source from luhu.jp
Preparation Time: 0:12 1. In a 1-qt glass bowl, combine chocolate
chips and peanut butter. Heat in microwave on High about 1 1/2 mins,
until melted and smooth when stirred. Stir in peanuts.
2. Drop by teaspoonfuls onto a wax paper-lined baking pan to make 25
clusters. Refrigerate until set, 30 to 60 mins. Cover and keep
refrigerated until serving time.
Source from luhu.jp
Tags
Chocolate