Sloppy Joe #2 Recipe
Yield: 3 cupsRecipe by luhu.jp
Ingredients:
1 lbs: Ground beef,
2 tbsp: Ketchup,
1 medium: Onion, chopped
1/8 tsp: Black pepper,
1 can: Condensed Cheddar Cheese,
6: Hamburger buns, split and
Soup,
Toasted,
OTHER OPTIONS
Can substitute cream of,
Tablespoon prepared mustard,
Celery soup and use one,
Directions:
In skillet over medium high heat, cook beef and onion until beef is
browned and onion is tender, stirring to separate meat. Drain off
all fat.
Stir in soup, ketchup and black pepper. Reduce heat to low. Heat
through, stirring occasionally. Serve on buns.
Good with salad/fries.
Typed but not tested. == Courtesy of Dale & Gail Shipp, Columbia Md.
== Submitted By GAIL SHIPP On 03-16-95
Source from luhu.jp
browned and onion is tender, stirring to separate meat. Drain off
all fat.
Stir in soup, ketchup and black pepper. Reduce heat to low. Heat
through, stirring occasionally. Serve on buns.
Good with salad/fries.
Typed but not tested. == Courtesy of Dale & Gail Shipp, Columbia Md.
== Submitted By GAIL SHIPP On 03-16-95
Source from luhu.jp
Tags
Beef