Walter Jettons Texas Cole Slaw Recipe
Yield: 20 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Fresh cabbage,
2 large: Dill pickles, chopped
1/2 cup: Mayonnaise,
1/2 cup: Sugar,
1 tsp: Salt,
Directions:
Shred up the cabbage and add all the other ingredients. Mix well and let
stand a while before serving so that the flavors blend.
Walter Jetton was the caterer to the LBJ ranch.
Compliments of Garrys Home Cooking - http://cooking.netrelief.com Garry
Howard - Cambridge, MA - garry@netrelief.com
Recipe by: Walter Jettons LBJ Barbecue Book (1965)
Posted to MC-Recipe Digest by "Garry Howard" on May
17, 1998
Source from luhu.jp
stand a while before serving so that the flavors blend.
Walter Jetton was the caterer to the LBJ ranch.
Compliments of Garrys Home Cooking - http://cooking.netrelief.com Garry
Howard - Cambridge, MA - garry@netrelief.com
Recipe by: Walter Jettons LBJ Barbecue Book (1965)
Posted to MC-Recipe Digest by "Garry Howard"
17, 1998
Source from luhu.jp