Welsh Soda Cake (welsh) Recipe
Yield: 1 CakeRecipe by luhu.jp
Ingredients:
1 lbs: Flour,
4 ounce: Butter,
8 ounce: Castor sugar,
8 ounce: Cunants,
1: Egg,
1/2 cup: Sour milk,
1 tsp: Bicarbonate of soda,
Directions:
(TEISEN LAETH ENWYN) Rub the butter into the flour and add the sugar and
fruit. Beat the egg well and add to the mixture. Dis- solve the bicarbonate
of soda in 1 tablespoon of milk. Mix in the rest of the milk. Add the
bicarbonate in the milk just before putting the cake in the oven. Place rn
a greased tin and cook in a hot oven (425/F. or Mark 7) for 30-40 minutes.
Posted to MM-Recipes Digest V4 #263 by "ray.watson"
on Wed, 25 Sep 1996.
Source from luhu.jp
fruit. Beat the egg well and add to the mixture. Dis- solve the bicarbonate
of soda in 1 tablespoon of milk. Mix in the rest of the milk. Add the
bicarbonate in the milk just before putting the cake in the oven. Place rn
a greased tin and cook in a hot oven (425/F. or Mark 7) for 30-40 minutes.
Posted to MM-Recipes Digest V4 #263 by "ray.watson"
Source from luhu.jp