Wheat Bread 2 Recipe

Wheat Bread 2 Recipe

Yield: 1 Servings
Recipe by luhu.jp

Ingredients:
2 cup: Capacity, 3-Cup Capacity
1 1/2 tsp: Active dry yeast, 2 1/4 tsp.
1 1/2 cup: Bread flour, 2 1/4 cup
1/2 cup: Whole wheat flour, 3/4 cup
1 tsp: Salt, 1 1/2 tsp
2 tbsp: Plus 2 tsp nonfat dry milk, 4 Tbls.
2 tsp: Butter or margarine, 1 Tbls.
1/2 cup: Plus 1 tbls water, 1 cup
2 tbsp: Honey, 3 tbls
1 large: Egg, 1 large
1 tsp: Lemon juice, 1 tsp.

Directions:
All ingredients must be at room temperature. Add ingredients in order
specified for your bread machine.

Set bread machine on basic/standard bread making setting. Select medium or
normal baking cycle except for Panasonic/National models, which should be
set on light.
Recipe By : The Ultimate Bread Machine Cookbook

Posted to MC-Recipe Digest V1 #302

Date: Thu, 14 Nov 1996 22:24:53 -0800 (PST)

From: Hoppie


Source from luhu.jp

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