White Bean And Red Pepper Spread Recipe

White Bean And Red Pepper Spread Recipe

Yield: 8 Servings
Recipe by luhu.jp

Ingredients:
16 ounce: White beans, 1 1/2 cups cooked
1/3 cup: Red peppers, roasted
1 Clove: garlic, minced
2 tbsp: Fresh lemon juice, up to 3
2 tbsp: Fresh parsley, chopped
Salt and pepper to taste,

Directions:

1. Combine beans, red pepper, garlic and lemon juice in a food processor.

2. Blend until smooth.

3. Stir in parsley, salt and pepper.

Variations: Use roasted garlic. Substitute basil or dill for parsley.

>From the Recipe Files of RecipeLu

Recipe by: Low Fat Moosewood Cookbook

Posted to TNT Recipes Digest by RecipeLu on Mar
25, 1998


Source from luhu.jp