Whole Wheat Spice Bread #2 Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Whole-wheat flour,
1 cup: All-purpose white flour,
1 tsp: Baking powder,
1/4 tsp: Salt,
1/4 tsp: Ground mace or cinnamon,
1/4 tsp: Ground cloves or nutmeg,
1/4 tsp: Ground allspice or cardamom,
4: Eggs,
1 cup: Vegetable oil,
1 cup: Sugar,
1/3 cup: Chopped walnuts,
1 tsp: Vanilla, optional
Directions:
From: nuferv@ohsu.edu (Virginia Nufer,PC,SON)
Date: 20 Aug 1994 13:05:26 -0400
Preheat the oven to 350 degrees. Grease well a 9-by-5-by-3-inch bread pan.
In a large bowl, place the dry ingredients and stir to blend well before
adding any lquids. Beat the eggs slightly; add the oil and sugar and
continue to beat until well-mixed. Combine with the dry ingredients; add
the chopped nuts and the vanilla (optional); blend well. Pour into the
prepared pan and bake in the preheated oven for 1 hour. Remove from the pan
and cool on a wire rack. Yields 1 loaf.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Date: 20 Aug 1994 13:05:26 -0400
Preheat the oven to 350 degrees. Grease well a 9-by-5-by-3-inch bread pan.
In a large bowl, place the dry ingredients and stir to blend well before
adding any lquids. Beat the eggs slightly; add the oil and sugar and
continue to beat until well-mixed. Combine with the dry ingredients; add
the chopped nuts and the vanilla (optional); blend well. Pour into the
prepared pan and bake in the preheated oven for 1 hour. Remove from the pan
and cool on a wire rack. Yields 1 loaf.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Bread