Yet Another Praline Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 1/2 cup: Sugar, raw or turbinado
But brown will work,
1/2 cup: Water,
2 cup: Broken pecans,
2 tbsp: Butter,
2 tbsp: Cream,
1 tsp: Vanilla,
Directions:
Caramelize 1/2 cup sugar and very slowly add 1/2 cup water. When sugar has
melted, add rest of sugar and boil about 5 minutes. Add cream, butter, and
pecans. Boil until syrup reaches softball stage. Remove from fire and add
vanilla. Allow to sit a little while, then beat until creamy. Working
quickly, drop from serving spoon onto marble slab. (that never works for
me- I always use wax paper) "My roommate used to bring us her Memeres
pralines after a visit home. She grew up and raised a family on a sugar
cane plantation and this is her recipe.
Recipe By : DDMom
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Tue, 15 Mar 94 17:03:06 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Source from luhu.jp
melted, add rest of sugar and boil about 5 minutes. Add cream, butter, and
pecans. Boil until syrup reaches softball stage. Remove from fire and add
vanilla. Allow to sit a little while, then beat until creamy. Working
quickly, drop from serving spoon onto marble slab. (that never works for
me- I always use wax paper) "My roommate used to bring us her Memeres
pralines after a visit home. She grew up and raised a family on a sugar
cane plantation and this is her recipe.
Recipe By : DDMom
From: Emory!a4450gh.Esr.Hp.Com!garhow@sdate: Tue, 15 Mar 94 17:03:06 Est
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Source from luhu.jp
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