Yolandas Miracle Muffins Recipe

Yolandas Miracle Muffins Recipe

Yield: 14 Servings
Recipe by luhu.jp

Ingredients:
1 cup: Oat Bran Cereal, Quaker
2 tbsp: Wheat Germ, Honey Crunch
3/4 cup: Flour,
2 tsp: Baking powder,
1 tsp: Pumpkin pie spice,
1 tsp: Cinnamon,
1/2 tsp: Nutmeg,
1/4 tsp: Salt,
1/2 cup: Molasses, Crosbys Lite
1/4 cup: Honey,
1 cup: Canned pumpkin,
1/2 cup: Skim milk,
2: Egg whites, lightly beaten
4 tbsp: Applesauce, unsweetened

Directions:

Preheat oven to 425. In large bowl combine oat bran, wheat germ, flour,
baking powder, pumpkin pie spice, cinnamon, nutmeg and salt. In medium bowl
mix molasses, honey, pumpkin puree, milk, egg whites, and applesauce until
well blended. Make a well in center of flour mixture and add pumpkin
mixture slowly, blending well. Spray a 12 cup muffin tin with nonstick
vegetable oil spray and spoon mixture into the cups until they are 3/4
full. Bake for 20 minutes or until toothpick inserted into center comes out
clean. Remove from tin; serve worm or at room temperature.

NOTES : Oringinal recipe as written - Unprocessed Oat Bran - Unbleached
Flour - 2 Tbs. Wonderslim Fat and Egg Substitute OR 4 Tbs. Applesauce.
Recipe by: Womans World Magazine June 10/97 Posted to TNT - Prodigys
Recipe Exchange Newsletter by "Linda G." on Jul 8,
1997


Source from luhu.jp