Zucchini Bread #08 Recipe
Yield: 16 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Grated zucchini,
3: Eggs, beaten
1 cup: Oil,
1 1/2 cup: Sugar,
2 tsp: Vanilla,
2 cup: Flour,
2 tsp: Baking soda,
1/2 tsp: Baking powder,
1 tsp: Salt,
3 tsp: Cinnamon,
1 cup: Raisins,
1 cup: Chopped walnuts,
Directions:
From: Ellen@max.tiac.net (Ellen Savyon)
Date: 9 Jun 1994 18:33:03 -0400
This is a very easy recipe that I have tripled and even quadrupled on
occasion and is truely wonderful tasting: Mix well. Bake at 350 for 40-45
mins in a 9x13 greased pan.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Date: 9 Jun 1994 18:33:03 -0400
This is a very easy recipe that I have tripled and even quadrupled on
occasion and is truely wonderful tasting: Mix well. Bake at 350 for 40-45
mins in a 9x13 greased pan.
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glens MM Recipe Archive,
http://www.erols.com/hosey.
Source from luhu.jp
Tags
Bread