Buzzards Nest Recipe
Yield: 3 DozenRecipe by luhu.jp
Ingredients:
2: Egg whites,
1/8 tsp: Cream of tartar,
1/2 tsp: Ground cinnamon,
3/4 tsp: Vanilla extract dash salt,
2/3 cup: Sugar,
1/2: , (10 oz) pkg lrg shredded wheat cereal biscuits, crushed
1: , (12 oz) pkg candy coated chocolate covered peanuts
Directions:
combine first 5 ingredients in sm mixing bowl; beat at high speed with
electric mixer. until soft peaks form. Gradually add sugar, 1 tbsp at a
time, beating until stiff peaks form & sugar dissolves; stir in crushed
cereal. Drop by level tbsp onto lightly greased baking sheet; make and
indentation in center of each with the back of a tsp. Place 3 peanut
candies in the indetation; bake at 275 for 30 mins or until set.
Immediately remove to wire rack to cool. Store in airtight container.
Yield 3 doz.
From: Lisa Wilson Date: 09-28-94
Posted to MM-Recipes Digest by Jeanne Geake on Oct
20, 1998
Source from luhu.jp
electric mixer. until soft peaks form. Gradually add sugar, 1 tbsp at a
time, beating until stiff peaks form & sugar dissolves; stir in crushed
cereal. Drop by level tbsp onto lightly greased baking sheet; make and
indentation in center of each with the back of a tsp. Place 3 peanut
candies in the indetation; bake at 275 for 30 mins or until set.
Immediately remove to wire rack to cool. Store in airtight container.
Yield 3 doz.
From: Lisa Wilson Date: 09-28-94
Posted to MM-Recipes Digest by Jeanne Geake
20, 1998
Source from luhu.jp