Grilled Sweet Potato Tacos, Ancho Chile-maple Syrup Glaze Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
TACOS
8: Blue corn tortillas,
1 cup: Grated White Cheddar cheese,
1 cup: Grated Monterey Jack cheese,
2 medium: Sweet potatoes, boiled, peeled and cut into 1/4-inch thick round slices
Salt and white pepper to taste,
1/4 cup: Olive oil,
1 tbsp: Ancho chile powder,
ANCHO-MAPLE GLAZE
1/2 cup: Maple syrup,
1 tbsp: Dijon mustard,
1 tbsp: Ancho chile powder,
Salt and freshly ground pepper,
Directions:
Preheat the oven to 400 F.
Combine the ingredients for Ancho-Maple glaze in a small bowl.
Using 1 tortilla for each serving, place 1/4 cup of each cheese over half
the tortillas surface, top with 3 slices of sweet potatoes and season with
salt and white pepper to taste.
Fold the tortilla over the filling to make a semicircle. Before serving
brush the top lightly with oil and sprinkle with ancho chile powder. Bake
for 6 minutes or until crisp. Serve 2 per person and drizzle each with the
maple glaze.
HOT OFF THE GRILL SHOW #HG1A36 9/8/98
All recipes Copyrighted by Bobby Flay 1998.
Copyright, 1998, TV FOOD NETWORK, G.P., All Rights Reserved
Formatted and posted to Kitmailbox 9/98 by JoAnn Pellegrino
Recipe by: Bobby Flay/TVFN
Posted to KitMailbox Digest by J Pellegrino on Sep
08, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp
Combine the ingredients for Ancho-Maple glaze in a small bowl.
Using 1 tortilla for each serving, place 1/4 cup of each cheese over half
the tortillas surface, top with 3 slices of sweet potatoes and season with
salt and white pepper to taste.
Fold the tortilla over the filling to make a semicircle. Before serving
brush the top lightly with oil and sprinkle with ancho chile powder. Bake
for 6 minutes or until crisp. Serve 2 per person and drizzle each with the
maple glaze.
HOT OFF THE GRILL SHOW #HG1A36 9/8/98
All recipes Copyrighted by Bobby Flay 1998.
Copyright, 1998, TV FOOD NETWORK, G.P., All Rights Reserved
Formatted and posted to Kitmailbox 9/98 by JoAnn Pellegrino
Recipe by: Bobby Flay/TVFN
Posted to KitMailbox Digest by J Pellegrino
08, 1998, converted by MM_Buster v2.0l.
Source from luhu.jp