Depression Era Rabbit Stew Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1: rabbit,
1: cold water,
1 tsp: salt,
1: hot biscuits,
2 tbsp: flour,
1 cup: milk or cream,
1: salt and pepper to taste,
Directions:
Cut up the rabbit and place in a kettle. Cover with water, add salt and
boil till tender. Break open hot biscuits and put them on a platter; put on
each one a piece of rabbit. Make a paste of flour and a little milk, stir
into pan drippings and let boil a minute. Add the milk, season and pour
over the rabbit. Serve at once.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6
Entered by Carolyn Shaw 5-95
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000
Source from luhu.jp
boil till tender. Break open hot biscuits and put them on a platter; put on
each one a piece of rabbit. Make a paste of flour and a little milk, stir
into pan drippings and let boil a minute. Add the milk, season and pour
over the rabbit. Serve at once.
Depression Era Recipes Patricia R. Wagner ISBN 0-934860-55-6
Entered by Carolyn Shaw 5-95
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000
Source from luhu.jp