Chili ( Crockpot ) Recipe

Chili ( Crockpot ) Recipe

Yield: 8 servings
Yield: 8 servings
Recipe by luhu.jp

Ingredients:
3: one pound cans kidney beans,
1: drained,
2: one pound cans tomatoes,
1: cut up,
2 lb: ground beef browned and,
1: drained,
2 medium: onions coarsely chopped,
1 cup: diced celery,
1: glove minced garlic,
4: 6 tablespoons chili,
1: powder,
1 teaspoon: cumin,
1: salt and pepper to taste,

Directions:

Put all ingredients in Crockpot in order listed. Stir once.

Cover and cook on Low for 10 12 hours or High 5 6 hours. ==
Courtesy of Dale & Gail Shipp, Columbia Md. ==

Yield: 8 servings


Source from luhu.jp