Hawaiian Nut Bread - Sugar Free Recipe
Yield: 1 servingsYield: 1 servings
Recipe by luhu.jp
Ingredients:
3 cup: flour,
1 1/2 teaspoon: soda,
1 teaspoon: salt,
1 teaspoon: cinnamon,
1 cup: chopped nuts,
3: eggs,
2: 3 c. bananas,
2 teaspoon: vanilla,
1 cup: honey,
1 cup: oil,
1: (15 oz.) can crushed,
1: pineapple,,
1: drained,
Directions:
Combine dry ingredients, stir in nuts. Combine wet ingredients and
add to dry. Stir until moist. Spoon batter into 2 greased and floured
9"x5"x3" loaf pans. Bake at 325 degrees for 45 to 55 minutes.
Yield: 1 servings
Source from luhu.jp
add to dry. Stir until moist. Spoon batter into 2 greased and floured
9"x5"x3" loaf pans. Bake at 325 degrees for 45 to 55 minutes.
Yield: 1 servings
Source from luhu.jp
Tags
: breads