Whistle Stops Sugar Cream Pie Recipe
Yield: 8 servingsYield: 8 servings
Recipe by luhu.jp
Ingredients:
1 1/2 cup: brown sugar (do not pack),
6 tablespoon: all purpose flour,
1 cup: half and half,
1 cup: heavy whipping cream,
1 pinch: salt,
1 teaspoon: vanilla,
1: butter,
1: cinnamon,
Directions:
Mix together brown sugar and flour and put in bottom of an unbaked deep
dish pie shell. Then mix together Half and half, whipping cream, salt, and
vanilla. Slowly pour this mixture over the top of the brown sugar mixture.
DO NOT STIR!!!!! Dot with slices of butter and sprinkle with cinnamon.
Bake 10 minutes at 450 degrees. Reduce heat to 325 degrees and bake for 50
minutes. Serve slices of pie slightly warm.
**I have found that baking the pie in a glass pie dish has better results
then using the pie shell already in a aluminum pan. The aluminum ready pie
crust seems to over cook the brown sugar and make it hard instead of a
gelatin type substance. Also Vanilla ice cream is a great accompaniment to
the pie. Plus it will help ease some of the kick from the richness of the
pie.
This is the recipe for the locally famous and loved Sugar Cream Pie baked
and served at The Whistle Stop restaurant in Glendale KY
Posted by Master Of Myths #16 @5211 Saturday, April 16, 1994 9:58 pm
Converted by Sweet Thing @5211 (4203) The Outlaw BBS
Yield: 8 servings
Source from luhu.jp
dish pie shell. Then mix together Half and half, whipping cream, salt, and
vanilla. Slowly pour this mixture over the top of the brown sugar mixture.
DO NOT STIR!!!!! Dot with slices of butter and sprinkle with cinnamon.
Bake 10 minutes at 450 degrees. Reduce heat to 325 degrees and bake for 50
minutes. Serve slices of pie slightly warm.
**I have found that baking the pie in a glass pie dish has better results
then using the pie shell already in a aluminum pan. The aluminum ready pie
crust seems to over cook the brown sugar and make it hard instead of a
gelatin type substance. Also Vanilla ice cream is a great accompaniment to
the pie. Plus it will help ease some of the kick from the richness of the
pie.
This is the recipe for the locally famous and loved Sugar Cream Pie baked
and served at The Whistle Stop restaurant in Glendale KY
Posted by Master Of Myths #16 @5211 Saturday, April 16, 1994 9:58 pm
Converted by Sweet Thing @5211 (4203) The Outlaw BBS
Yield: 8 servings
Source from luhu.jp