Diced Vegetable Salad Recipe
Yield: 1Recipe by luhu.jp
Ingredients:
2: green bell peppers, capsicums
4 large: tomatoes,
2: onions, peeled
2: kirby cucumbers of 1 small cucumber, peel, ed
2: eggs, hardcooked (hardboiled) (opti, onal)
1 small: can tuna, optional
1/4 cup: olive oil,
2 tbsp: white wine vinegar,
salt,
Directions:
Dice all the ingredients finely into 1/2 inch cubes and dress with the
Olive oil, Vinegar and salt. Mix thoroughly. Chill for at least 1 hour
before serving.
Contributor: Esther P
rez Solsona
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000
Source from luhu.jp
Olive oil, Vinegar and salt. Mix thoroughly. Chill for at least 1 hour
before serving.
Contributor: Esther P
rez Solsona
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000,N0^00000,N0^00000,N0^00000
NYC Nutrilink: N0^00000
Source from luhu.jp