Sweet Potato Soup (rapp) Recipe
Yield: 6 servingsYield: 6 servings
Recipe by luhu.jp
Ingredients:
1 1/4 lb: sweet potato, diced, peeled,
3: carrots, chopped,
1 large: celery stalk, chopped,
1: bay leaf,
6 cup: water,
2 tablespoon: lemon juice,
1 teaspoon: hungarian sweet paprika,
Directions:
Put all vegetables with the bay leaf in a soup pot. Add water & bring
to a boil. Simmer for about one hour. Stir occasionally.
Just befroe serving, add lemon juice & paprika. Remove bay leaf.
Joel Rapp, "Mother Earths Vegetarian Feasts"
Yield: 6 servings
Source from luhu.jp
to a boil. Simmer for about one hour. Stir occasionally.
Just befroe serving, add lemon juice & paprika. Remove bay leaf.
Joel Rapp, "Mother Earths Vegetarian Feasts"
Yield: 6 servings
Source from luhu.jp