Tabasco Classic - Perfect Seared Steaks **** Recipe
Yield: 4 servingsYield: 4 servings
Recipe by luhu.jp
Ingredients:
4: new york strip or:,
1 rib: eye steaks, 2 thick,
2 2/3 teaspoon: tabasco pepper sauce,
1: freshly cracked black pepper,
1: salt,
Directions:
This is our favorite way to cook steaks outdoors on a charcoal grill,
and it works well with hamburgers, too. Start with a good "steak
fire" of white coals 3 to 4 inches below the grill. To test the
fire, put the palm of your hand just above the grill. If you can
keep it there only for as long as it takes to say "One thousand and
one," the fire is ready.
Yield: 4 servings
Source from luhu.jp
and it works well with hamburgers, too. Start with a good "steak
fire" of white coals 3 to 4 inches below the grill. To test the
fire, put the palm of your hand just above the grill. If you can
keep it there only for as long as it takes to say "One thousand and
one," the fire is ready.
Yield: 4 servings
Source from luhu.jp
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