Crockpot Apple-glazed Roast Pork Recipe
Yield: 8 servingsYield: 8 servings
Recipe by luhu.jp
Ingredients:
4 lb: pork loin roast -- trimmed,
1: salt & pepper to taste,
6: apples -- quartered,
1/4 cup: apple juice -- non-sweet,
3 tablespoon: brown sugar,
1 teaspoon: ground ginger,
Directions:
Rub roast with salt and pepper. Brown pork roast under broiler to remove
excess fat; drain well. Place apple quarters in bottom of crockpot. Place
roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon
over top surface of roast, moistening well. Cover and cook on Low setting
for 10-12 hours or until done.
Recipe By : Dorothy Morris
From: Sherry Zeiss Date: Thu, 19 Dec 1996 23:20:20 -0600
Yield: 8 servings
Source from luhu.jp
excess fat; drain well. Place apple quarters in bottom of crockpot. Place
roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon
over top surface of roast, moistening well. Cover and cook on Low setting
for 10-12 hours or until done.
Recipe By : Dorothy Morris
From: Sherry Zeiss
Yield: 8 servings
Source from luhu.jp