African Green Pepper & Spinach Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 medium: Onion, chopped
1 medium: Green pepper, chopped
1 tbsp: Oil,
1 medium: Tomato, chopped
1 lbs: Fresh spinach, stems removed
3/4 tsp: Salt,
1/8 tsp: Pepper,
1/4 cup: Peanut butter,
Directions:
Cook and stir onion and green pepper in oil in 3-quart saucepan until
onion is tender. Add tomato and spinach. Cover and simmer until
spinach is tender, about 5 minutes. Stir in salt, pepper and peanut
butter. Heat just until hot.
BETTY CROCKER REGIONAL AND INTERNATIONAL RECIPES
Source from luhu.jp
onion is tender. Add tomato and spinach. Cover and simmer until
spinach is tender, about 5 minutes. Stir in salt, pepper and peanut
butter. Heat just until hot.
BETTY CROCKER REGIONAL AND INTERNATIONAL RECIPES
Source from luhu.jp