Ajar Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Rice vinegar,
1 tbsp: Sugar,
1/2 tsp: Salt,
1 dash: Black pepper,
1 medium: Cucumber, peeled
1/2 cup: Red onion, thinnly sliced
2 tbsp: Cilantro leaves, chopped
1 small: Fresh red or green chili,
Directions:
In a medium bowl, stir vinegar, sugar, salt, and pepper until sugar &
salt are dissolved. Quarter cucumber lengthwise. Remove seeds. Cut
quarters crossswise into 1/8" thick slices. Add cucumber, onion,
cilantro & chili to vinegar dressing; toss until combined. Cover and
marinate in the refrigerator for 3 hours, stirring occasionally.
Source from luhu.jp
salt are dissolved. Quarter cucumber lengthwise. Remove seeds. Cut
quarters crossswise into 1/8" thick slices. Add cucumber, onion,
cilantro & chili to vinegar dressing; toss until combined. Cover and
marinate in the refrigerator for 3 hours, stirring occasionally.
Source from luhu.jp