All Purpose Spice Mix Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
1/3 cup: Grated parmesan cheese,
1/4 cup: Sesame seeds,
2 tbsp: Paprika,
1 tbsp: Poppy seeds,
1 tsp: 1 chicken bouillon cube,
2 tsp: Dried parsley,
1 tsp: Onion flakes,
1 tsp: Garlic powder,
1 tsp: Celery seed,
1/2 tsp: Salt,
1/2 tsp: Pepper,
Directions:
Crush bouillon cube into fine powder, put in screw-top jar. Add
remaining ingredients and shake until well mixed.
Store in refrigerator for up to 4 months.
May be used on fish, meat, stews, casseroles, salads, vegetables.
Makes 1 cup (24 servings) 1 serving = 2 Teaspoons 1 extra choice, 1 g
protein, 1 g fat, 50 kilojoules,
13 calories
Recipe posted by: Jane Knox Via: RFIX_S 09-28-1994
Source from luhu.jp
remaining ingredients and shake until well mixed.
Store in refrigerator for up to 4 months.
May be used on fish, meat, stews, casseroles, salads, vegetables.
Makes 1 cup (24 servings) 1 serving = 2 Teaspoons 1 extra choice, 1 g
protein, 1 g fat, 50 kilojoules,
13 calories
Recipe posted by: Jane Knox Via: RFIX_S 09-28-1994
Source from luhu.jp
Tags
Diabetic