Almond Crescents Recipe
Yield: 40 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Butter,
1/2 tsp: Almond extract,
3/4 cup: Powdered Sugar, sifted
2 cup: Flour,
1/2 tsp: Salt,
1 cup: Oats, uncooked
1/2 cup: Almonds, finely chopped
Powdered Sugar,
Directions:
Heat oven to 325 degress F. Beat butter and almond extract till
fluffy;gradually beat in sugar. Add combined flour and salt;mix well.
Stir in oats and almonds. Shape to form crescents. Place on ungreased
cookie sheet. Bake 15-18 minutes or until light golden brown. Sift
powdered sugar over warm crescents.
Source from luhu.jp
fluffy;gradually beat in sugar. Add combined flour and salt;mix well.
Stir in oats and almonds. Shape to form crescents. Place on ungreased
cookie sheet. Bake 15-18 minutes or until light golden brown. Sift
powdered sugar over warm crescents.
Source from luhu.jp
Tags
Cookies