Almond Granola Bars Recipe

Almond Granola Bars Recipe

Yield: 16 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 cup: Rolled oats,
1/4 cup: Oat bran,
1/4 cup: Finely chopped almonds,
1/2 tsp: Ground cinnamon,
2 tbsp: Vegetable oil plus,
1 tsp: Vegetable oil,
1/3 cup: Honey,
1/2 tsp: Vanilla extract,
1/4 tsp: Almond extract,

Directions:
Preheat oven to 350 F. Spray a baking sheet with non-stick spray.

Combine dry ingredients in a large bowl. Combine remaining
ingredients and add to dry mixture. Mix until all ingredients are
moistened.

Press mixture into a rectangular shape 7 inches wide and nine inches
long. (Wet hands or use one hand and a damp spoon.)

Bake about 12 minutes. Remove from oven and cut into 16 bars using a
sharp knife. Separate bars slightly and return to oven for 3 to 5
minutes more. The browner the bottom of the bars, the crisper they
will be when cool.

The edges will crumble slightly when cut - set aside for a snack.
Remove to a wire rack to cool.

1 bar = 86 calories, 2 grams protein, 4 grams fat, 12 grams
carbohydrate, 1 mg sodium, 0 cholesterol, 1 gram fiber. One starch
exchange = 15 grams carbohydrate, 3 grams protein, 80 calories One
fat exchange = 5 grams fat, 45 calories

Adapted from Oat Cuisine Shared by Elizabeth Rodier Feb 94


Source from luhu.jp

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