Almond Joy Cake Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
PATTI - VDRJ67A
1 package: Devils food cake mix,
24 Large: marshmallows,
14 ounce: Coconut,
1 cup: Evaporated milk,
1 cup: Sugar,
1 cup: Almonds, chopped
Directions:
Make chocolate cake according to package directions in 2 round pans.
Make favorite chocolate frosting for cake. While cake is cooling, heat
evaporated milk, sugar and marshmallows in a very large pan to avoid
spilling over. When marshmallows are melted, add coconut and almonds.
Spread this on top of the bottom cake layer. Top with other cake
layer and frost with chocolate frosting.
Source from luhu.jp
Make favorite chocolate frosting for cake. While cake is cooling, heat
evaporated milk, sugar and marshmallows in a very large pan to avoid
spilling over. When marshmallows are melted, add coconut and almonds.
Spread this on top of the bottom cake layer. Top with other cake
layer and frost with chocolate frosting.
Source from luhu.jp