Almond-poppy Muffins Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
1: Egg,
3/4 tsp: Salt,
1/3 cup: Sugar,
1/4 cup: Oil,
1 cup: Milk,
2 cup: Flour,
1 tbsp: Baking powder,
3/4 cup: Chopped almonds,
1/3 cup: Poppy seeds,
Directions:
PREHEAT OVEN TO 400F. Beat egg, salt and sugar until light and
fluffy. Add oil in a stream and continue beating. Beat in milk. Sift
flour and baking powder together several times and add to batter,
stirring until just mixed. Add nuts and poppy seeds. Bake in greased
muffin tins for 20-25 minutes.
Source from luhu.jp
fluffy. Add oil in a stream and continue beating. Beat in milk. Sift
flour and baking powder together several times and add to batter,
stirring until just mixed. Add nuts and poppy seeds. Bake in greased
muffin tins for 20-25 minutes.
Source from luhu.jp
Tags
: breads