Apple Coleslaw Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
FROM LOIS FLACK
CYBEREALM BBS (315)786-1120
1 small: Head of cabbage, shredded or
Thinly sliced,
1 large: Apple cubed,
2 tbsp: Sugar,
1 tsp: Grated orange peel,
1/8 tsp: Cinnamon,
1/8 tsp: Cloves, if desired
1/2 tsp: Salt,
1/2 cup: Mayonnaise or Sour Cream,
1 tsp: Lemon juice,
Directions:
In a large bowl, combine all ingredients; toss lightly.
Source: The Pillsbury Cookbook
Typed for you by: Lois Flack, CYBEREALM BBS, Watertown, NY.
Source from luhu.jp
Source: The Pillsbury Cookbook
Typed for you by: Lois Flack, CYBEREALM BBS, Watertown, NY.
Source from luhu.jp