Apple Matzoh Kugel (pareve) Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
4: Matzohs,
3: Eggs, beaten
1/2 tsp: Salt,
1/2 cup: Honey,
1/4 cup: Oil,
2 tbsp: Horseradish,
1/2 cup: Chopped Walnuts,
2: Apples, chopped
1/2 cup: Raisins,
1 tsp: Cinnamon,
Directions:
Break matzohs in to pieces, soak in water and drain. Combine eggs,
salt, honey, oil, cinnamon and horseradish and add to matzoh. Mix in
nuts, apples and raisins. Place in greased 8 inch square baking dish
and bake at 350 degrees for 35 minutes. Makes 6 to 8 servings.
Source from luhu.jp
salt, honey, oil, cinnamon and horseradish and add to matzoh. Mix in
nuts, apples and raisins. Place in greased 8 inch square baking dish
and bake at 350 degrees for 35 minutes. Makes 6 to 8 servings.
Source from luhu.jp
Tags
Passover