Apple Pork Roast/cp Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 lbs: Boneless pork,
1 tbsp: Cooking oil,
1: Carrot, small chunks
2: Celery, chopped
3 tbsp: Quick-cooking tapioca,
1/4 cup: White wine,
1 tsp: Beef bouillon granules,
1/4 tsp: Salt,
1/4 tsp: Ground cinnamon,
6 ounce: Frzn apple juice concentrate,
, (thaw but do not dilute
Directions:
Trim any fat from pork. Cut in half, if necessary, to fit into
crockpot.
Pl carrots, and celery into bottom of Pammed crockpot. Sprinkle
tapioca over t Add apple juice concentrate combined with other
ingredients and add. Cover Cook on Low for 10-12 hours or on high for
5 to
6 hours.
Source from luhu.jp
crockpot.
Pl carrots, and celery into bottom of Pammed crockpot. Sprinkle
tapioca over t Add apple juice concentrate combined with other
ingredients and add. Cover Cook on Low for 10-12 hours or on high for
5 to
6 hours.
Source from luhu.jp