Kinigawissin (assiniwis Vegetable Soup) Recipe
Yield: 1 RecipeRecipe by luhu.jp
Ingredients:
1 each: Green bell pepper, diced
3 tbsp: Oil,
1/2 each: Cucumber, diced
10 each: Shallots, diced
16 ounce: Green peas, cooked
16 ounce: Corn,
16 ounce: Tomatoes, crushed
1 cup: Jerusalem artichokes, mashed, -=OR=- potatoes
Grilled bannock,
Salt & pepper,
Directions:
Fry the pepper, cucumber & shallots in the oil until
tender. Add the peas, corn, tomatoes, artichoke or
potato & bannock. Season to taste. Stir well & heat
until everything is hot.
Source from luhu.jp
tender. Add the peas, corn, tomatoes, artichoke or
potato & bannock. Season to taste. Stir well & heat
until everything is hot.
Source from luhu.jp