Apricot-glazed Ham Patties Recipe

Apricot-glazed Ham Patties Recipe

Yield: 6 Servings
Recipe by luhu.jp

Ingredients:
1 1/2 lbs: Ground cooked ham,
1/2 cup: Soft bread crumbs,
1/2 cup: Milk,
2: Eggs,
1/4 cup: Chopped onion,
1/4 cup: Crumbled blue cheese,
1 tbsp: Worcestersire sauce,
2 tsp: Prepared mustard,
1/4 tsp: Sage,
1/4 tsp: Pepper,
1/2 cup: Apricot preserves,
2 tsp: Vinegar,

Directions:

Heat oven to 350 degrees. Combine ham with bread crumbs, milk, eggs,
onion, cheese, Worcestershire sauce, 1 teaspoon prepared mustard,
sage and pepper. Shape into 6 patties. Place in shallow baking
dish; bake 30 minutes.

Combine preserves, vinegar and remaining 1 teaspoon prepared mustard.
Brush on ham patties. Bake 10 minutes longer.


Source from luhu.jp