Arkansas Bbq Sauce (2gal) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 quart: Water,
1 1/2 cup: Brown sugar,
1 1/2 cup: Worcestershire sauce,
1 1/2 cup: Yellow mustard,
1 quart: Catsup,
1/2 cup: Black pepper,
1/2 cup: Dried red pepper flakes,
3 quart: Red wine vinegar,
1 quart: White wine,
1 1/2 cup: Salt,
Directions:
Bring to boil and then simmer for about 1/2 hour. do not cook or
store in aluminum store in glass. Makes 2 gallons.
Recipe By :
Source from luhu.jp
store in aluminum store in glass. Makes 2 gallons.
Recipe By :
Source from luhu.jp
Tags
Bbq sauces