Arm & Hammer Chocolate Chip Banana Bread Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
2 cup: Flour, unsifted
1 cup: Sugar,
1 tsp: Baking powder,
1 tsp: Salt,
1/2 tsp: Arm & Hammer Baking Soda,
1 cup: Masked ripe bananas, (about
3: small),
1/2 cup: Butter or margarine,
Eggs,
1 cup: Mini semi-sweet chocolate,
Chips,
1/2 cup: Chopped walnuts,
Directions:
Directions: Lightly greast the bottom only of a 9-1/4 by 5-1/4 by
2-3/4 inch loaf pan. Set aside. In large mixing bowl, combine all
ingredients except small chocolate chips and walnuts; blend well on
medium speed. Stir in small chocolate chips and walnuts. Bake at 350
for 60 to 65 minutes or until wooden pick inserted in center comes
out clean. Cool 10 minutes; remove from pan. Cool completely.
Source from luhu.jp
2-3/4 inch loaf pan. Set aside. In large mixing bowl, combine all
ingredients except small chocolate chips and walnuts; blend well on
medium speed. Stir in small chocolate chips and walnuts. Bake at 350
for 60 to 65 minutes or until wooden pick inserted in center comes
out clean. Cool 10 minutes; remove from pan. Cool completely.
Source from luhu.jp