Armchair Quarterback Crunch Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 quart: Popped popcorn,
2 cup: Mini pretzels,
1/3 cup: Rasted pepitas or hulled,
Pumpkin seeds, optional
1/4 cup: Regular or light margarine,
2 tbsp: Grated Parmesan cheese,
1 tsp: Mexican seasoning,
Directions:
Place popped popcorn, pretzels and pepitas in large bowl. Melt
margarine in small pan. Add Parmesan and Mexican seasoning. Drizzle
over pop corn and toss lightly. Makes about 3 1/2 quarts.
From: Danial Mannen Date: 24 Mar 96
Source from luhu.jp
margarine in small pan. Add Parmesan and Mexican seasoning. Drizzle
over pop corn and toss lightly. Makes about 3 1/2 quarts.
From: Danial Mannen Date: 24 Mar 96
Source from luhu.jp
Tags
Snacks