Artichoke Appetizer Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
Jane harris DRKD50A,
4: Eggs, beaten
1/2 lbs: Cheddar cheese, grated
12 ounce: Jars marinated artichokes, cut up
Salt & pepper to taste,
Dash of tabasco,
3: Green onions, chopped fine
6: Soda crackers, crushed
1 Clove: garlic, crushed
Directions:
Saute onions and garlic in artichoke oil; then drain. Mix all
ingredients and spread in greased 8x8" pan. Bake at 325 for 30 min.
Can be baked, frozen and re- heated. This recipe was a great success
at a party Christmas Eve. Hope you like it. Let me know. Happy New
Year to you!
Source from luhu.jp
ingredients and spread in greased 8x8" pan. Bake at 325 for 30 min.
Can be baked, frozen and re- heated. This recipe was a great success
at a party Christmas Eve. Hope you like it. Let me know. Happy New
Year to you!
Source from luhu.jp