Austrian Apple & Potato Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Tart green apples peeled, cored and diced
1 lbs: Potatoes, cooked, peeled and diced
1/4 cup: Olive oil,
1/4 cup: White wine vinegar,
Salt and pepper,
2: Beets, cooked, peeled and sliced
2: Hard boiled eggs, sliced
Directions:
Combine the apples and the potatoes in a bowl. Whisk together the
vinegar, oil and the salt and pepper until well blended. Pour over
the apples and potatoes and toss gently but thoroughly. Adjust
seasoning and garnish with beets and sliced egg.
Source from luhu.jp
vinegar, oil and the salt and pepper until well blended. Pour over
the apples and potatoes and toss gently but thoroughly. Adjust
seasoning and garnish with beets and sliced egg.
Source from luhu.jp