Autumn Punch Recipe
Yield: 7 QuartsRecipe by luhu.jp
Ingredients:
1 1/2 cup: Honey,
3/4 cup: Lemon juice,
6 each: Whole cardamom seeds,
3 each: 3-inch sticks cinnamon,
1 tsp: Whole allspice,
2 tsp: Whole cloves,
1 1/2 quart: Cranberry juice,
5 cup: Apple cider,
5 cup: Apricot nectar,
3 quart: Ginger ale,
Crushed ice,
Directions:
Combine first 6 ingredients in a saucepan; bring to a boil, reduce
heat, and simmer 10 minutes. Strain and discard spices. Chill.
Combine chilled mixture with remaining juices and ginger ale. Serve
over crushed ice. Yield: 7-1/2 quarts.
Mrs. Carl Smith of Florida in September, 1988 "Southern Living"
Typos by Jeff Pruett
Source from luhu.jp
heat, and simmer 10 minutes. Strain and discard spices. Chill.
Combine chilled mixture with remaining juices and ginger ale. Serve
over crushed ice. Yield: 7-1/2 quarts.
Mrs. Carl Smith of Florida in September, 1988 "Southern Living"
Typos by Jeff Pruett
Source from luhu.jp