Lemon-lime Sauce Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Plain low-fat yogurt,
3 tbsp: Confectioners sugar --,
Sifted,
1/4 tsp: Lemon rind, finely grated
1/4 tsp: Lime rind,
3 tsp: Lemon juice, freshly
Squeezed,
3 tsp: Lime juice, freshly
Squeezed,
Directions:
Stir ingredients together, adjusting quantities to taste. Chill.
Makes about 2/3 cup.
* Timesaver Tip: Recipe can be prepared up to 3 days ahead and stored,
covered, in refrigerator.
Recipe By : the California Culinary Academy
From:
Source from luhu.jp
Makes about 2/3 cup.
* Timesaver Tip: Recipe can be prepared up to 3 days ahead and stored,
covered, in refrigerator.
Recipe By : the California Culinary Academy
From:
Source from luhu.jp
Tags
Other sauce