Lemonade (crocker) Recipe
Yield: 5 ServingsRecipe by luhu.jp
Ingredients:
See Below,
Directions:
Mix 3 cups water, 1 cup lemon juice (about 4 lemons) and 1/2 cup
sugar. Serve over ice. 5 servings (about 3/4 cup each); 95 calories
per serving.
Limeade: Substitute lime juice (about 10 limes) for the lemons and
increase sugar to 3/4 cup.
Minted Lemonade: Bruise mint leaves in glasses before pouring
Lemonade. Garnish with mint leaves.
Pink Lemonade: Add 2 or 3 drops red food color and, if desired, 2 tb
grenadine syrup.
Source: Betty Crockers Cookbook, 6th Edition
Source from luhu.jp
sugar. Serve over ice. 5 servings (about 3/4 cup each); 95 calories
per serving.
Limeade: Substitute lime juice (about 10 limes) for the lemons and
increase sugar to 3/4 cup.
Minted Lemonade: Bruise mint leaves in glasses before pouring
Lemonade. Garnish with mint leaves.
Pink Lemonade: Add 2 or 3 drops red food color and, if desired, 2 tb
grenadine syrup.
Source: Betty Crockers Cookbook, 6th Edition
Source from luhu.jp