Lemony Radish Salad Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Lemon juice,
1/2 cup: Salad oil,
2 tbsp: Minced chives,
2 tbsp: Minced parsley,
1 tsp: Tamari,
1/4 tsp: Pepper,
4 cup: Thinly sliced radishes,
Directions:
Mix all ingredients together well & refrigerate till ready to serve.
"Vegetarian Times Cookbook"
Source from luhu.jp
"Vegetarian Times Cookbook"
Source from luhu.jp
Tags
Salads