Lentil Bobotie Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
10 milliliter: 2 tsp sunflower oil.,
2 medium: Onions peeled and chopped.,
1 Clove: garlic, crushed.
15 milliliter: 1 tbsp curry powder.,
50 gram: 2 oz sultanas,
5 milliliter: 1 tsp dried mixed herbs.,
250 gram: 8 oz red lentils.,
300 milliliter: Half pt skimmed milk.,
15 milliliter: 1 tbsp vinegar.,
Ground black pepper.,
pn Salt.,
Directions:
Heat the oil in a pan and gently fry the onions for 8 minutes. Add the
garlic and fry for a further 2 minutes. Mix all the ingredients
together in a bowl. Place the mixture in a large greased oven proof
dish and cover with foil. Cook in the oven at 180 c, 350 f, gas mark
4 for 1 and three quarter hours.
Source from luhu.jp
garlic and fry for a further 2 minutes. Mix all the ingredients
together in a bowl. Place the mixture in a large greased oven proof
dish and cover with foil. Cook in the oven at 180 c, 350 f, gas mark
4 for 1 and three quarter hours.
Source from luhu.jp