Light "sandwhich" Rye Recipe

Light "sandwhich" Rye Recipe

Yield: 15 Servings
Recipe by luhu.jp

Ingredients:
-FDRJ65A,
1 1/2 cup: Water,
1 1/2 tsp: Salt,
3 tbsp: Sugar,
2 tbsp: Margarine,
3 cup: Bread flour,
7/8 cup: Rye flour,
2 tbsp: Caraway seeds,
3 tsp: Yeast,

Directions:

Adjust yeast from 3 to 4 1/2 tsp.


Source from luhu.jp