Lobster Or Shrimp Fra Diavolo*** Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
- G. Granaroli XBRG76A MM:MK VMXV03A,
2 lbs: Shrimp or lobster, raw, shelled and cleaned
4 tbsp: Olive oil,
1/2 Stick: butter,
2 Cloves: garlic crushed, or more to taste
1: Onion chopped,
1: Hot pepper halved and seeded,
1/4 tsp: Red pepper flakes,
1 tsp: Dried thyme,
1/2 cup: Fresh chopped parsley,
1 tsp: Dried basil,
1: Bay leaf,
1 tsp: Oregano,
28 ounce: Can crushed tomatoes,
1 cup: Red or white wine,
Salt and pepper to taste,
Directions:
Melt butter in oil and sautee onion and garlic until golden. Add
tomatoes and mix well. add all other ingredients and mix well. Simmer
for 30 mon. Remove bay leaf and hot pepper halves. Add shrimp /and/or
lobster and simmer 15 minutes. Turn off heat and let sit for 10 min.
Cook pasta (your choice) according to directions. Drain and toss with
sauce. Top with extra sauce and fish and serve immediately with
grated cheese on the side. ***Serve with PLENTY OF BREAD AND WINE. A
nice salad with dinner and some cold fruit after are perfect.
Source from luhu.jp
tomatoes and mix well. add all other ingredients and mix well. Simmer
for 30 mon. Remove bay leaf and hot pepper halves. Add shrimp /and/or
lobster and simmer 15 minutes. Turn off heat and let sit for 10 min.
Cook pasta (your choice) according to directions. Drain and toss with
sauce. Top with extra sauce and fish and serve immediately with
grated cheese on the side. ***Serve with PLENTY OF BREAD AND WINE. A
nice salad with dinner and some cold fruit after are perfect.
Source from luhu.jp