Baked Fresh Ham Recipe
Yield: 12 ServingsRecipe by luhu.jp
Ingredients:
10 lbs: Fresh ham,
2: Whole garlic clove --,
Minced,
2 tbsp: Olive oil,
1/2 tsp: Dried rosemary,
1/2 tsp: Ground thyme,
1 cup: Beer,
Directions:
Trim excess fat from ham. Mix oil with herbs and rub all over ham.
Bake at 350 degrees for 30-35 minutes per pound of meat, until meat
thermometer registers 185 degrees. Baste occasionally with beer.
Recipe By : Elizabeth Powell
Source from luhu.jp
Bake at 350 degrees for 30-35 minutes per pound of meat, until meat
thermometer registers 185 degrees. Baste occasionally with beer.
Recipe By : Elizabeth Powell
Source from luhu.jp
Tags
Pork