Baked Fresh Salmon Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Salmon,
1 tsp: Salt,
1 tsp: Pepper, black
1/2 tsp: Thyme,
3 tbsp: Butter,
1 1/2 cup: Cream, light
3: Onion, sliced
3: Parsley sprig,
1: Garlic clove, quartered
1: Bay leaf,
2: Cucumber, peeled & cut into strips
Directions:
Combine salt, pepper and thyme then rub all sides of the salmon. Melt
butter in baking dish then add salmon and coat with the butter. Add
light cream, onion slices, parsley, garlic, and bay leaf then arrange
cucumber strips around the fish. Bake covered for 40 minutes or until
centre bone can be removed easily. Remove and discard bay leaf,
onion, parsley and garlic before serving.
Source from luhu.jp
butter in baking dish then add salmon and coat with the butter. Add
light cream, onion slices, parsley, garlic, and bay leaf then arrange
cucumber strips around the fish. Bake covered for 40 minutes or until
centre bone can be removed easily. Remove and discard bay leaf,
onion, parsley and garlic before serving.
Source from luhu.jp
Tags
Fish