Bakoy Highwaymen Style Soup Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 Pound: chopped beef, 1/2kg
20 ounce: Chopped chicken, 50-60dkg
S&p to taste,
1: Onion,
2: Carrots,
1: Celery heart,
1: Or 2 grn.peppers,
1: Or 2 tomatoes,
5 ounce: Mushroom, 15dkg
1: Egg,
4 ounce: Flour, 12 dkg
Directions:
BETJARENSUPPE AUF BAKONYER ART put 1/2kg of chopped beef into cold
water and bring to a boil,than skim the scum off the top.After 20-25
minutes add 50-60dkg of chopped chicken.Season with S&P and
onion.When half cooked,add some carrots and parsnips cut into
slivers,a celery heart,1 or 2 grn.peppers and tomatoes and 15 dkg of
chopped mushrooms.Out of this make a broth.Than make ribbon noodles
from 1 egg and 12 dkg of flour.Put them in the soup to cook.Serve
with sour cream or sour milk. Check the math!!!!!!!!!!
Source from luhu.jp
water and bring to a boil,than skim the scum off the top.After 20-25
minutes add 50-60dkg of chopped chicken.Season with S&P and
onion.When half cooked,add some carrots and parsnips cut into
slivers,a celery heart,1 or 2 grn.peppers and tomatoes and 15 dkg of
chopped mushrooms.Out of this make a broth.Than make ribbon noodles
from 1 egg and 12 dkg of flour.Put them in the soup to cook.Serve
with sour cream or sour milk. Check the math!!!!!!!!!!
Source from luhu.jp
Tags
Soups/stews