Banana Blueberry Nut Bran Muffins Recipe
Yield: 24 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 cup: White sugar,
4: Ripe bananas, pureed
1 package: Frozen blueberries,
1 liter: Cup chopped walnuts,
2: Eggs,
3 tsp: Baking soda,
1 1/2 tsp: Vanilla,
2 cup: Oat bran,
1 quart: Buttermilk,
4 cup: Kelloggs All Bran,
2 1/2 cup: Unsifted flour,
Directions:
Makes approximately 2 dozen muffins. Combine first 8 ingredients. Add
remaining ingredients. Fill MUFFIN tins 2/3 full and bake at 375 F.
for 30 minutes. Dick McMillen submitted to: Floating Kitchens,
cooking with Seattles Houseboaters. Typos by Brenda Adams
Recipe By : See Below
Source from luhu.jp
remaining ingredients. Fill MUFFIN tins 2/3 full and bake at 375 F.
for 30 minutes. Dick McMillen submitted to: Floating Kitchens,
cooking with Seattles Houseboaters. Typos by Brenda Adams
Recipe By : See Below
Source from luhu.jp
Tags
Muffins