Barbecue Cubes Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 ounce: Lemon Jell-O, (1 Pkg.)
3/4 cup: , Boiling Water
8 ounce: Tomato Sauce, (1 can)
1 1/2 tsp: Vinegar,
1/2 tsp: Salt,
Pepper, Dash Of
1 tbsp: Horseradish,
Directions:
Dissolve Jell-O in boiling water. Mix all other ingredients, and when
Jell-O is at room temperature, add and mix well. Pour into oiled
8-inch square pan.
Chill until firm. Cut into cubes and serve atop salad to go with
your barbecue.
Source from luhu.jp
Jell-O is at room temperature, add and mix well. Pour into oiled
8-inch square pan.
Chill until firm. Cut into cubes and serve atop salad to go with
your barbecue.
Source from luhu.jp
Tags
Salads