Barbecued Dove Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
16: Dove breasts,
1 medium: Yellow onion,
1 1/2 cup: Catsup,
2/3 cup: Brown sugar,
2: Garlic cloves, crushed
1 tbsp: Worcestershire sauce,
1 tbsp: Vinegar or lemon juice,
8: dr Tabasco sauce, or more!
Directions:
Combine in a mixing bowl and stir. Brush sauce on breasts repeatedly
as they cook on the grill. Grill 3 to 5 minutes, then turn and grill
another minute. Wild rice goes great with these babies.
From "Guns" magazine. November, 1996 by Clair Rees.
Source from luhu.jp
as they cook on the grill. Grill 3 to 5 minutes, then turn and grill
another minute. Wild rice goes great with these babies.
From "Guns" magazine. November, 1996 by Clair Rees.
Source from luhu.jp